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| Home | About Us | Contact Us | ||||
| Menu's | ||||||
| Lunch | Dinner | Take-Away | ||||
| Appetisers & Salads | ||||||
| Pasta & Risotto | ||||||
| Main Meals | ||||||
| Pizza & Focaccia's | ||||||
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Main Meals |
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| Unlucky Catch of the Day | $ 33.90 | |||||
| Cooked in a manner appropriate to the species. Our Staff will advise you of | ||||||
| today’s fresh catch | ||||||
| Gamberoni Piccanti | . 36.90 | |||||
| King prawns pan-tossed w fresh tomatoes, onion, garlic, fresh herbs & chilli, | ||||||
| served on a bed of risotto | ||||||
| Vitello con Funghi | . 32.90 | |||||
| Baby veal pan fried in a creamy sauce w mushrooms, olives funghi & porcini | ||||||
| Piccata al Marsala | . 32.90 | |||||
| Baby veal escalops pan-fried in a sauce of sweet Marsala wine w mushrooms | ||||||
| Vitello e Melenzane | . 32.90 | |||||
| Pan fried baby veal topped w grilled eggplant, mozz-cheese & sugo | ||||||
| Pollo Parma Style | . 28.90 | |||||
| Chicken parmigiana topped w parma ham, mozzarella & sugo w chips & salad | ||||||
| Scaloppine di Pollo | . 28.90 | |||||
| Pan fried medallions of chicken breast cooked in a creamy sauce of garlic, pine nuts & | ||||||
| artichokes | ||||||
| Saltimbocca di Vitello al Proscuitto | . 32.90 | |||||
| Pan fried baby veal escalops topped w prosciutto, mozz-cheese & sage | ||||||
| Involtini di Vitello | . 32.90 | |||||
| Beef pockets w bacon, herbs & provolone cheese cooked in a mushroom sauce | ||||||
| Bistecca di Manzo | . 36.90 | |||||
| A thick, juicy porterhouse, char-grilled topped w the traditional Fiorentina sauce of oil, | ||||||
| garlic, herbs & red wine. | ||||||
| (AN optional topping of a fresh sauce of your choice is available at your request) | ||||||
| CHILDRENS DISHES AVAILABLE BY REQUEST | ||||||
| Please note: $8.00 corkage per bottle for BYO (WINE ONLY PERMITTED) - GST Inclusive | ||||||