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| Menu's | ||||||
| Lunch | Dinner | Take-Away | ||||
| Appetisers & Salads | ||||||
| Pasta & Risotto | ||||||
| Main Meals | ||||||
| Pizza & Focaccia's | ||||||
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Pasta & Risotto |
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| Gnocchi Verona | $ 20.90 | |||||
| Home-made potato dumplings pan-tossed w a blend of demiglace & Napoli sugo | ||||||
| w a hint of pesto & chilli | ||||||
| Tagliatelle al Salmone | . 20.90 | |||||
| Cured salmon pan-tossed w fresh tomatoes, spinach, dill & cream, w Italian-made | ||||||
| tagliatelle pasta | ||||||
| Penne Romana | . 20.90 | |||||
| An ancient Roman recipe of veal, tomato, onion, fresh herbs & meat jus tossed w | ||||||
| Italian-made pasta tubes | ||||||
| Tagliatelle alla Carbonara | . 19.90 | |||||
| Italian-made tagliatelle tossed in a creamy egg sauce w lean bacon, parsley | ||||||
| & ground pepper | ||||||
| Linguine ai Frutti di Mare (Marinara) | . 26.90 | |||||
| Our chef’s selection of fish & shellfish tossed w fresh diced tomatoes, garlic & olive oil | ||||||
| w thin pasta ribbons | ||||||
| Pappardelle con Verdure Alla Griglia | . 20.90 | |||||
| Large ribbons of pasta tossed w grilled Mediterranean vegetables, home-made pesto | ||||||
| & Napoli sugo | ||||||
| Penne Boscaiola con Crema | . 20.90 | |||||
| A sauce of roasted tomatoes, lean bacon, mushrooms, olive oil & a touch of cream | ||||||
| tossed w pasta tubes | ||||||
| Spaghetti alla Bolognese | . 20.90 | |||||
| Traditional Italian Bolognese w 100% beef mince & Napoli sugo | ||||||
| Lasagne al Forno | . 20.90 | |||||
| Baked layer upon layer of lasagne sheets w 100% ground beef, mozz-cheese & Napoli Sugo | ||||||
| Ravioli di Vitello con Zucca & Noci | . 20.90 | |||||
| Veal ravioli in a sauce of pumpkin, walnuts & fresh herbs | ||||||
| Lasagne con Zucca | . 20.90 | |||||
| Baked fresh lasagne w pumpkin, pine kernels, spinach, cheese & Napoli sugo | ||||||
| Gnocchi w Cheese and Zucchini | . 20.90 | |||||
| Home made potato dumplings baked to brown in 4 Italian cheeses w zucchini sticks and | ||||||
| ground pepper | ||||||
| Rotolo di Pasta con Ricotta e Pollo | . 20.90 | |||||
| Baked cannelloni filled w a blend of ricotta, spinach & chicken | ||||||
| Pappardelle con Pollo & Erbe | . 20.90 | |||||
| Large ribbons of pasta tossed w chicken, mushrooms & bacon in a creamy sauce | ||||||
| w fresh herbs | ||||||
| Linguine con Gamberi | . 26.90 | |||||
| Thin pasta ribbons w prawns, spinach, garlic, olive oil & a touch of chilli then | ||||||
| dressed w fetta cheese | ||||||
| Risotto con Formaggi e Pollo | . 21.90 | |||||
| Tossed Arborio rice w 4 Italian cheeses, chicken strips, rocket & mushrooms | ||||||
| Risotto con Funghi & Agnello | . 21.90 | |||||
| Pan tossed Arborio rice w spinach, porcini mushrooms & marinated lamb strips | ||||||